A rotisserie with five meat fork, V-spit, basket or rack positions and a rotor for up to 20 chickens. If desired, the TDR 5 can be placed on a stand.
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A rotisserie with five meat fork, V-spit, basket or rack positions and a rotor for up to 20 chickens. If desired, the TDR 5 can be placed on a stand.
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